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Spore & Pollen: Difference between revisions
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To that end, [[Spore|“Spore”]] aimed to address the various invisible uses of fungi and yeast in the production of food, as well as its prevalence and effects on our planet's ecosystems ([[Spore|<i>🔗click here for more info</i>]]). [[Pollen|“Pollen”]], on the other hand, focused on the current collapse of our biodiversity through the prism of the bee ([[Pollen|<i>🔗click here for more info</i>]]). This dish led the collective to meet and work with beekeeper Julien Perrin, as well as biologist and researcher Fanny Rybak. Both were featured in a podcast recorded for the occasion. | To that end, [[Spore|“Spore”]] aimed to address the various invisible uses of fungi and yeast in the production of food, as well as its prevalence and effects on our planet's ecosystems ([[Spore|<i>🔗click here for more info</i>]]). [[Pollen|“Pollen”]], on the other hand, focused on the current collapse of our biodiversity through the prism of the bee ([[Pollen|<i>🔗click here for more info</i>]]). This dish led the collective to meet and work with beekeeper Julien Perrin, as well as biologist and researcher Fanny Rybak. Both were featured in a podcast recorded for the occasion. | ||
== Listen to the project == | == Listen to the project == | ||
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<li>🎞[https://www.instagram.com/p/B6FRI-8icl0/ Behind the scenes of the project] — Mini-documentary (~2min)</li> | <li>🎞[https://www.instagram.com/p/B6FRI-8icl0/ Behind the scenes of the project] — Mini-documentary (~2min)</li> | ||
</ul> | </ul> | ||
== Dishes == | |||
<ul> | |||
<li>“[[Spore]]” (Sourdough brioche, cheese and crystalized sage platter)</li> | |||
<li>“[[Pollen]]“ (Chebakias, fake-honey cream and roasted grapes)</li> | |||
</ul> | |||
<gallery mode="traditional" weight=700px> | |||
File:Pollen large.png| | |||
File:Spore large.png| | |||
</gallery> | |||
== Pedagogical drawings == | == Pedagogical drawings == | ||