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<li>4. A tasting of le “Le tissé chaud”.</li>  | <li>4. A tasting of le “Le tissé chaud”.</li>  | ||
==   | ==Application of the evaluation tool==  | ||
🎞🎥[https://youtu.be/HmkkNHH2mbs/ Excerpt]<br>  | 🎞🎥[https://youtu.be/HmkkNHH2mbs/ Excerpt from the presentation and application of the evaluation tool on 2 dishes: “Le pâté chaud & “Le tissé chaud”]<br>  | ||
== Transcript of the speech ==  | == Transcript of the speech ==  | ||