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<li>4. A tasting of le “Le tissé chaud”.</li> | <li>4. A tasting of le “Le tissé chaud”.</li> | ||
== | ==Application of the evaluation tool== | ||
🎞🎥[https://youtu.be/HmkkNHH2mbs/ Excerpt]<br> | 🎞🎥[https://youtu.be/HmkkNHH2mbs/ Excerpt from the presentation and application of the evaluation tool on 2 dishes: “Le pâté chaud & “Le tissé chaud”]<br> | ||
== Transcript of the speech == | == Transcript of the speech == |