Choose or constrain, the reasons of The Soft Protest Digest: Difference between revisions

Choose or constrain, the reasons of The Soft Protest Digest (view source)

Revision as of 12:27, 17 October 2019

191 bytes added , 17 October 2019

no edit summary

Thesoftprotestdigest

Bureaucrats, Interface administrators, Administrators

4,149

edits

@@ Line 1: / Line 1: @@
 [[File:Introazimut.jpg|thumb|Thumbnailed image|The first page of the article]]
 [[File:Azimut.JPG|thumb|Thumbnailed image|Azimut magazine]]
-In parallel to [[Bourgueil edition 🇫🇷|our talk on food resiliency for the 11th internationale design Biennale of Saint-Étienne]] last May, we wrote a long article which was published in [https://revue-azimuts.fr/ Azimut] magazine titled: “<i>Choose or constrain, the reasons of The Soft Protest Digest</i>”. This article attempts to understand the shifts which shook the food system in the last century, by confronting two notions: "choice" and "constraint”.
+In parallel to [[Bourgueil edition 🇫🇷|our talk on food resiliency for the 11th internationale design Biennale of Saint-Étienne]] last May, we wrote a long article which was published in [https://revue-azimuts.fr/ Azimut magazine] titled: “<i>Choose or constrain, the reasons of The Soft Protest Digest</i>”.
-In a first part, the article focuses on the birth of agriculture as well as the technologies which allowed farmers to select and breed wild species in order to design new ones, which would have the optimal characteristics: domestic species.<br>
+This article attempts to understand the shifts which shook the food system in the last century, by confronting two notions: "choice" and "constraint”.
+<ul>
+<li>In a first part, the article focuses on the birth of agriculture as well as the technologies which allowed farmers to select and breed wild species in order to design new ones, which would have the optimal characteristics: domestic species.</li>
+<li>In the following chapter, the article investigates how industrial production entailed a hyper-specialization of species turned towards an economy of time and space, to which artificial selection could not properly answer. The food industry had therefore to call on a technology of “constrain”, which would ultimately objectify the living: ergo the creation of mechanically, chemically and genetically modified crops.</li>
+<li>The third and last chapter focuses on the actual repercussions of these industrial practices on the environment as well as on regional culinary cultures. Acknowledging the environmental and cultural impact of our contemporary food system, the article narrates how [[The Soft Protest Digest:About|The Soft Protest, Digest]] came to be.</li>
+</ul>
-In the following chapter, the article investigates how industrial production entailed a hyper-specialization of species turned towards an economy of time and space, to which artificial selection could not properly answer. The food industry had therefore to call on a technology of “constrain”, which would ultimately objectify the living: ergo the creation of mechanically, chemically and genetically modified crops.<br>
+<u>Where to find the magazine:</u><br>
+See the website of Azimut to purchase the magazine and read the original article. [https://revue-azimuts.fr/ Click here].
-The third and last chapter focuses on the actual repercussions of these industrial practices on the environment as well as on regional culinary cultures. Acknowledging the environmental and cultural impact of our contemporary food system, the article narrates how [[The Soft Protest Digest:About|The Soft Protest, Digest]] came to be.
 == ORIGINAL VERSION (french) 🇫🇷 ==