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Pollen: Difference between revisions
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[[File:Pollen large.png|thumb|Thumbnailed image]|“Pollen”]] | [[File:Pollen large.png|thumb|Thumbnailed image]|“Pollen” (click to enlarge)]] | ||
[[File:Buckfast.png|thumb|Thumbnailed image]|The logo of the open source <i>Buckfast</i> bee association. The honey of these resilient bees was used to preserve the chebakias in.]] | [[File:Buckfast.png|thumb|Thumbnailed image]|The logo of the open source <i>Buckfast</i> bee association. The honey of these resilient bees was used to preserve the chebakias in.]] | ||
This dessert, titled “Pollen”, was served to the 150 guests of [https://www.palaisdetokyo.com/fr/evenement/le-banquet-du-toguna/ Le Banquet] held at contemporary art museum [https://www.palaisdetokyo.com/fr Palais de Tokyo]<ref>Paris, France.</ref> on November 20th, 2019 as part of [https://www.palaisdetokyo.com/fr/evenement/futur-ancien-fugitif/ Futur, ancien, fugitif], an exhibition dedicated to the “french art scene”. This dish is part of a research project called [[Spore & Pollen|Spore & Pollen]]. | This dessert, titled “Pollen”, was served to the 150 guests of [https://www.palaisdetokyo.com/fr/evenement/le-banquet-du-toguna/ Le Banquet] held at contemporary art museum [https://www.palaisdetokyo.com/fr Palais de Tokyo]<ref>Paris, France.</ref> on November 20th, 2019 as part of [https://www.palaisdetokyo.com/fr/evenement/futur-ancien-fugitif/ Futur, ancien, fugitif], an exhibition dedicated to the “french art scene”. This dish is part of a research project called [[Spore & Pollen|Spore & Pollen]]. | ||