🐟 Fishing series: A few climate conscious guidelines to buying fish: Difference between revisions

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<li>💰&nbsp;&nbsp;A cheaper fish doesn't mean that its meat will be less succulent than another. <u>Remember that the price is only dependant one trends</u>. In 2008, Cod was considered a rather dull fish and its price was 5 to 7 times cheaper than Salmon. With the rise of the consumption and value of Salmon, Cod became the new cheap alternative fish. In 12 years, its price as been multiplicated by 4, averaging today the same price as Salmon.</li>
<li>💰&nbsp;&nbsp;A cheaper fish doesn't mean that its meat will be less succulent than another. <u>Remember that the price is only dependant one trends</u>. In 2008, Cod was considered a rather dull fish and its price was 5 to 7 times cheaper than Salmon. With the rise of the consumption and value of Salmon, Cod became the new cheap alternative fish. In 12 years, its price as been multiplicated by 4, averaging today the same price as Salmon.</li>
<li>🐟&nbsp;&nbsp;Favor small fishes (such as anchovies or sardines) and 🐚&nbsp;&nbsp;seashells which are much less costing to the environment, cheaper and as delicious!</li>
<li>🐟&nbsp;&nbsp;Favor small fishes (such as anchovies or sardines) which are much less costing to the environment in terms of processing but also in terms of stocks. They are also full of good fats!</li>
<li>🐚&nbsp;&nbsp;Favor seashells (Mollusks) that actually filters water, help fix water acidification and are cheap and delicious.</li>
<li>📌&nbsp;&nbsp;Ask your fishmonger for recommandations</li>
<li>📌&nbsp;&nbsp;Ask your fishmonger for recommandations</li>
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