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Solitary bee bread: Difference between revisions
→Recipe 🇬🇧 (for 12 crumpets)
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== Recipe 🇬🇧 (for 12 crumpets) == | == Recipe 🇬🇧 (for 12 crumpets) == | ||
[[File:Cut_side_of_the_crumpet. | [[File:Cut_side_of_the_crumpet.jpg|thumb|Thumbnailed image|The texture of the crumpet]] | ||
[[File:SETU 3.jpg|thumb|Thumbnailed image|Buttering the crumpets with dandelion butter]] | [[File:SETU 3.jpg|thumb|Thumbnailed image|Buttering the crumpets with dandelion butter]] | ||
[[File:Cake ring.jpg|thumb|Thumbnailed image|Example of a cake ring to be used in the making of the crumpets]] | [[File:Cake ring.jpg|thumb|Thumbnailed image|Example of a cake ring to be used in the making of the crumpets]] | ||
[[File:SETU 7. | [[File:SETU 7.jpg|thumb|Thumbnailed image|The service of the solitary bee bread on the naked soil strip]] | ||
[[File:Route du cidre.jpg|thumb|Thumbnailed image|The sign leading to Christhian Toullec's cider farm and where we bought the pommeau used in the making of the syrup.]] | [[File:Route du cidre.jpg|thumb|Thumbnailed image|The sign leading to Christhian Toullec's cider farm and where we bought the pommeau used in the making of the syrup.]] | ||
[[File:Solitarybeebread_1. | [[File:Solitarybeebread_1.jpg|thumb|Thumbnailed image|The dandelion butter<br>©Clément Harpillard]] | ||
[[File:SETU 11.jpg|thumb|Thumbnailed image|Spooning in the bubbly batter]] | [[File:SETU 11.jpg|thumb|Thumbnailed image|Spooning in the bubbly batter]] | ||